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Knock Knock Coffee Coffee Shops

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375 Turbot Street
Spring Hill
QLD

Currently closed
7:00 am
-
2:00 pm

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Why choose Knock Knock Coffee?

Cold drip is a type of coffee that is brewed by slowly dripping cold filtered water through coffee grounds. The cold drip method requires special equipment to be made, but the result is a rich tasting coffee that is less acidic and more caffeinated. This takes place through a careful 10 hour dripping process. Because of the slow drip method, the flavour in the coffee beans is preserved and has a much smoother taste. Every bottle is made on order ensuring it's freshness, flavour and quality so you can enjoy the same great taste every time!

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